Texas Pink Cloud Cocktail Recipe
The Texas Pink Cloud Cocktail is a sweet and fruity delight that combines the best of rum, vodka, and tequila with the refreshing flavors of grenadine, pina colada mix, sours, and margarita mix. This vibrant and colorful drink is perfect for parties, gatherings, or just a fun night in.
Servings: 1 serving
Calories: 758kcal
Ingredients
- 3 oz White Rum
- 2 oz Vodka
- 1 oz Gold Tequila
- .5 oz Grenadine Syrup
- 3 oz Pina Colada Mix
- 2 oz Sours
- 1 oz Margarita Mix
- 3 - 4 cups Ice
Instructions
Blend:
- Pour all ingredients into a blender. Add 3 - 4 cups of ice.
Mix:
- Blend until all ice is chopped fine, creating a consistency similar to a daiquiri or colada.
Pour:
- Pour into a pitcher ready to serve.
Serve:
- Serve immediately and enjoy.
Notes
The Texas Pink Cloud Cocktail is a burst of fruity flavors and vibrant colors that will make any occasion special. The combination of white rum, vodka, and gold tequila provides a strong base, while the grenadine syrup and pina colada mix add a delightful sweetness. The sours and margarita mix balance the drink with a hint of tartness, making it a well-rounded and refreshing cocktail.
This drink is perfect for summer parties, poolside gatherings, or any event where you want to impress your guests with a colorful and delicious beverage. Its smooth, slushy texture makes it a refreshing treat on a hot day. Garnish with a cherry or a slice of pineapple for an extra festive touch.
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Nutrition
Calories: 758kcal | Carbohydrates: 22g | Protein: 3g | Fat: 31g | Saturated Fat: 20g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 96mg | Sodium: 87mg | Potassium: 146mg | Fiber: 0.2g | Sugar: 17g | Vitamin A: 1254IU | Vitamin C: 22mg | Calcium: 83mg | Iron: 0.2mg