Negroni Sbagliato Cocktail Recipe
The Negroni Sbagliato is a playful twist on the classic Negroni, where sparkling wine takes the place of gin. ‘Sbagliato’ means ‘bungled’ in Italian, but this ‘mistake’ results in a refreshingly bittersweet drink with a fizzy finish. With its combination of Campari, sweet vermouth, and Prosecco, this cocktail offers all the bitter, sweet, and bubbly goodness you need for a perfect sip—whether you serve it up in a Champagne flute or on the rocks.
Servings: 1 servings
Calories: 168kcal
Ingredients
- 1 1/2 oz Sweet Vermouth
- 1 1/2 oz Campari
- 1 1/2 oz Prosecco or any sparkling wine
Garnish:
- Orange Slice optional
Instructions
For Served Up:
- Add 1 1/2 oz sweet vermouth and 1 1/2 oz Campari to a mixing glass filled with ice. Stir to chill and combine. Strain the mixture into a Champagne flute.
Top with Prosecco:
- Top the drink with 1 1/2 oz Prosecco. Give it a gentle stir to combine the ingredients.
For Served on the Rocks:
- Fill an old-fashioned glass with ice. Add the vermouth and Campari. Stir to combine, then top with Prosecco. Stir once more.
Garnish and Serve:
- Garnish with a slice of orange for an extra touch of citrusy goodness, and enjoy your perfectly ‘bungled’ Negroni Sbagliato!
Notes
The Negroni Sbagliato adds a delightful sparkle to the classic Negroni, making it lighter and bubblier. The Prosecco softens the bitterness of the Campari and sweet vermouth while adding a refreshing fizz. Perfect for those who want the flavors of a Negroni without the stronger punch of gin, this cocktail is ideal for casual sips or celebratory toasts.
Effortlessly refreshing and deliciously bitter-sweet, the Negroni Sbagliato is your new go-to twist on the classic. Want more cocktail inspiration? Join the Recipe Lover community for exclusive recipes and ideas!
Nutrition
Calories: 168kcal | Carbohydrates: 14g | Protein: 0.1g | Sodium: 3mg | Potassium: 37mg | Sugar: 0.5g | Calcium: 4mg | Iron: 0.2mg