Jam Donut Shot Recipe
The Jam Donut Shot is a delightful cocktail that brings the taste of a jam-filled doughnut into a fun and easy-to-make drink. Featuring the bold, fruity flavor of raspberry liqueur, the rich creaminess of Bailey’s Irish cream, and a touch of sweetness from sugar syrup, this shot is perfect for satisfying your sweet tooth. It’s quick to prepare, making it ideal for parties or any time you want a little indulgence.
Servings: 1 serving
Calories: 117kcal
Equipment
- Basic Bar Tools
Ingredients
- .66 oz Irish Cream
- .33 oz Raspberry Liqueur
- 1 tsp Sugar Syrup
- 2 Pinch(s) Sugar
Instructions
Prepare the Rim:
- Wet the rim of your shot glass with sugar syrup or water, then coat it with sugar for a sweet touch.
Layer the Ingredients:
- Pour 0.33 oz of raspberry liqueur into the shot glass.
Add Irish Cream:
- Carefully layer 0.66 oz of Irish cream on top of the raspberry liqueur, creating a beautiful layered effect.
Serve:
- Serve immediately and enjoy the sweet, jam donut flavor in every sip.
Video
Notes
The Jam Donut Shot is a perfect blend of sweet and creamy flavors that mimics the taste of a jam-filled doughnut. The raspberry liqueur provides a bold fruity base, while the Irish cream adds a rich, smooth layer that complements the sweetness of the sugar-coated rim. This shot is not only delicious but also visually appealing, making it a hit at any gathering.
For an extra touch of indulgence, consider garnishing with a small piece of doughnut or a sprinkle of cinnamon sugar. It’s a fun and flavorful shot that’s sure to impress your guests.
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Nutrition
Calories: 117kcal | Carbohydrates: 15g | Protein: 1g | Fat: 2g | Saturated Fat: 2g | Polyunsaturated Fat: 0.01g | Cholesterol: 0.01mg | Sodium: 5mg | Potassium: 7mg | Sugar: 14g | Calcium: 1mg | Iron: 0.3mg