Coquito Cocktail Recipe

4.39 from 42 votes

The Coquito Cocktail is a creamy, festive drink that hails from Puerto Rico, traditionally enjoyed during the holidays. It's often compared to eggnog but with a tropical twist, thanks to the coconut cream and white rum. The blend of evaporated and condensed milk creates a rich, smooth base, while cinnamon adds warmth and a touch of spice. This indulgent drink is perfect for cozy gatherings or any time you want to bring a bit of holiday cheer to your glass.

Prep Time3

Total Time3

Course: Beverage, Cocktail, Drinks

Cuisine: Beverage, Cocktail, Drinks

Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe

Servings: serving

Calories: 3378kcal

Ingredients

.5 Liter(s) Water
15 oz Coconut Cream
12 oz Evaporated Milk
14 oz Condensed Milk
4 Egg Yolk
2-3 Cinnamon Sugar
1 Liter(s) White Rum

Instructions

Boil Cinnamon:

Boil 2-3 cinnamon sticks in .5 liter of water.

Infuse Water:

Remove the cinnamon sticks once the water turns yellow and has a strong cinnamon aroma.

Add Milk and Eggs:

Slowly add 12 oz evaporated milk, 14 oz condensed milk, and 4 egg yolks to the cinnamon-infused water.

Cook Slowly:

Cook the mixture on low heat, stirring constantly to prevent sticking.

Blend with Coconut and Rum:

Once the mixture has thickened slightly, add 15 oz coconut cream and 1 liter of white rum. Stir until fully combined.

Chill and Serve:

Let the Coquito cool, then refrigerate it until chilled. Serve in small glasses, garnished with a sprinkle of cinnamon sugar.

Notes

Coquito is a beloved Puerto Rican holiday tradition, often shared with family and friends as a symbol of warmth and togetherness. This recipe is rich and flavorful, offering a perfect balance of sweetness and spice with the comforting creaminess of coconut and milk. The white rum adds a festive kick, making this drink a favorite for holiday toasts.

For best results, use high-quality rum and fresh coconut cream. Coquito can be made ahead of time and stored in the refrigerator for up to a week, making it a convenient option for holiday entertaining. Just remember to give it a good shake before serving, as the ingredients may settle.

If you’re looking for a way to add some tropical flavor to your holiday celebrations, Coquito is the perfect choice. Its creamy texture and warm cinnamon notes make it a comforting and indulgent treat that’s sure to impress your guests.

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