Christmas Elf's Revenge Cocktail Recipe

4.55 from 24 votes

Christmas Elf's Revenge Cocktail Recipe

The Christmas Elf's Revenge Cocktail is a festive and bold drink that brings together the fiery warmth of cinnamon schnapps with the sweet and spicy flavors of white sambuca, apple schnapps, and ginger. This cocktail is a delicious blend of spice and sweetness, perfect for those who enjoy a drink with a bit of bite. Topped with a sprinkle of cinnamon sugar, it’s a drink that’s sure to warm you up on a cold winter night.

Prep Time3

Total Time3

Course: Beverage, Cocktail, Drinks

Cuisine: Beverage, Cocktail, Drinks

Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe

Servings: serving

Calories: 392kcal

Ingredients

2 oz White Sambuca
1 oz Cinnamon Schnapps
1 oz Apple Schnapps
20 mL Ginger Syrup
90 mL Apple Juice
1 1 Inch cube Ginger
1 Pinch(s) Cinnamon Sugar

Instructions

Crush the Ginger:

Start by crushing the 1-inch cube of ginger root and mixing it with 20 mL ginger syrup to release the spicy flavors.

Mix Ingredients:

In a cocktail shaker, combine the ginger mixture with 90 mL apple juice, 2 oz white sambuca, 1 oz cinnamon schnapps, and 1 oz apple schnapps.

Shake:

Shake the mixture well to blend the flavors.

Strain:

Strain the cocktail into a piña colada glass that’s half-filled with crushed ice.

Add Goldschlager:

Pour the Goldschlager (or a similar cinnamon schnapps) over the top, letting it settle into the drink.

Sprinkle Cinnamon Sugar:

Finish by sprinkling a pinch of cinnamon sugar over the top for added flavor and festive flair.

Serve:

Enjoy your Christmas Elf's Revenge immediately, savoring the spicy, sweet blend of holiday flavors.

Notes

The Christmas Elf's Revenge Cocktail is perfect for those who enjoy a mix of spicy and sweet flavors with a strong, festive twist. The combination of white sambuca, cinnamon schnapps, and ginger creates a warming, aromatic drink that’s ideal for holiday parties or cozy nights by the fire. The apple schnapps and juice add a sweet, fruity element that balances the spiciness, making this cocktail both refreshing and bold.

For an extra touch, consider garnishing with a thin slice of apple or a cinnamon stick. This drink is sure to be a hit at your holiday gatherings, offering a unique and flavorful experience.

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