Bushwacker Cocktail Recipe

4.68 from 31 votes

The Bushwacker is a rich and creamy frozen cocktail that combines the tropical flavors of coconut cream with the deep richness of coffee liqueur and dark rum. This indulgent drink is perfect for those who love a sweet, dessert-like beverage with a tropical twist. The Bushwacker is easy to make and delivers a smooth, velvety texture that’s sure to satisfy your cravings for something luscious and refreshing.

Prep Time3

Total Time3

Course: Beverage, Cocktail, Drinks

Cuisine: Beverage, Cocktail, Drinks

Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe

Servings: serving

Calories: 769kcal

Ingredients

Instructions

Blend Ingredients:

In a blender, combine 4 oz coconut cream, 2 oz coffee liqueur, 1 oz black rum, 1 oz dark creme de cacao, and 4 oz milk with two cups of ice.

Blend Until Smooth:

Blend the mixture until it’s smooth and creamy.

Serve:

Pour the blended mixture into two 12 oz cups and serve immediately.

Enjoy:

Sip and enjoy the rich, creamy flavors of the Bushwacker!

Notes

The Bushwacker is a cocktail that offers a delightful blend of tropical and dessert-like flavors. The coconut cream adds a rich, tropical sweetness, while the coffee liqueur and dark creme de cacao provide depth and a hint of chocolate. The addition of black rum gives this drink a robust finish, making it a perfect treat for those who enjoy creamy, indulgent cocktails.

This drink is ideal for warm weather, poolside lounging, or as a luxurious after-dinner treat. The Bushwacker is versatile enough to be enjoyed on its own or paired with your favorite dessert.

For the best experience, use high-quality ingredients and blend until you achieve a smooth, velvety texture. The Bushwacker is a delicious and satisfying cocktail that’s sure to become a favorite for those who love rich, creamy drinks with a tropical twist.

Join our Recipe Lover community today and explore more indulgent and creamy cocktail recipes like the Bushwacker!

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