Bloody Bull Cocktail Recipe
The Bloody Bull Cocktail Recipe is a savory and satisfying drink that combines the smoothness of vodka with the rich flavors of tomato juice and beef bouillon. This cocktail is a hearty twist on the classic Bloody Mary, offering a deeper, more robust flavor profile. Garnished with a slice of lime and a wedge of lemon, the Bloody Bull is perfect for those who enjoy a savory cocktail with a touch of citrus.
Servings: 1 serving
Calories: 621kcal
Ingredients
- 1 oz Vodka
- .5 Gallon(s) Tomato Juice
- .5 Glass(s) Beef Bouillon
- 1 Slice(s) Lime
- 1 Lemon
Instructions
Combine Ingredients:
- In a highball glass filled with ice, pour 1 oz vodka, 0.5 gallon tomato juice, and 0.5 glass beef bouillon.
Stir Well:
- Stir the mixture thoroughly to combine the flavors.
Garnish:
- Add a slice of lime and a wedge of lemon to the glass.
Serve:
- Serve immediately and enjoy the rich, savory flavors of the Bloody Bull.
Notes
The Bloody Bull Cocktail is a robust and flavorful drink that takes the classic Bloody Mary to the next level. The addition of beef bouillon adds a deep, savory note that pairs perfectly with the tangy tomato juice and smooth vodka. The citrus garnish brightens the drink, balancing the rich flavors and adding a refreshing touch.
This cocktail is perfect for brunch, a hearty afternoon drink, or any time you want to enjoy a savory and satisfying cocktail. The Bloody Bull is easy to make and sure to impress with its unique and bold flavor combination.
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Nutrition
Calories: 621kcal | Carbohydrates: 110g | Protein: 36g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 28512mg | Potassium: 4966mg | Fiber: 11g | Sugar: 87g | Vitamin A: 8546IU | Vitamin C: 406mg | Calcium: 290mg | Iron: 11mg