Baileys Cheesecake
Indulge in the luscious and creamy Baileys Cheesecake, a dessert that's sure to impress. With a base made from chocolate biscuits and a filling enriched with Baileys Irish Cream, this cheesecake offers a perfect balance of flavors and textures. The addition of flaked chocolate on top adds a delightful crunch, making each bite a heavenly experience. Perfect for special occasions or a decadent treat, this Baileys Cheesecake is easy to make and absolutely delicious.
Servings: 10 servings
Calories: 564kcal
Ingredients
Base
- 250 g Chocolate Biscuits
- 125 g Butter
Filling
- .5 cups Water
- 1 tbsp Unflavoured Gelatin
- 180 g Sugar
- 250 g Cream Cheese
- 1.5 cups Cream
- 180 ml Irish Cream
- 30 g Chocolate Flaked
Instructions
Base:
Crush Biscuits:
- Crush the chocolate biscuits into fine crumbs.
Add Butter:
- Melt the butter and mix it with the crushed biscuits until well combined.
Form Crust:
- Press the biscuit mixture firmly into a cheesecake tin or dish to form the base. Pack it tightly to ensure a solid crust.
Refrigerate:
- Place the crust in the refrigerator to set while you prepare the filling.
Filling:
Dissolve Gelatin:
- Sprinkle the gelatin over the boiling water and stir until completely dissolved. Set aside to cool.
Mix Sugar and Cream Cheese:
- In a mixing bowl, blend the sugar and room-temperature cream cheese until smooth.
Combine Ingredients:
- Add the cooled gelatin mixture, cream, and Baileys Irish Cream to the cream cheese mixture. Blend well until smooth and creamy.
Pour Over Base:
- Pour the filling mixture over the prepared biscuit base.
Top with Chocolate:
- Sprinkle flaked chocolate over the top of the cheesecake for added texture and flavor.
Set:
- Refrigerate the cheesecake until fully set, typically about 1 hour.
Video
Notes
Baileys Cheesecake is a wonderful combination of rich flavors and creamy textures, perfect for impressing guests or indulging in a special treat. The chocolate biscuit base provides a delightful crunch that complements the smooth and luscious filling. Topped with flaked chocolate, this cheesecake not only tastes amazing but also looks stunning.
This cheesecake is versatile and can be enjoyed as a dessert for any occasion. Whether you're hosting a dinner party or looking for a special dessert for the holidays, Baileys Cheesecake is sure to be a hit. Enjoy the delicious blend of Baileys Irish Cream and cream cheese in every bite.
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Nutrition
Calories: 564kcal | Carbohydrates: 44g | Protein: 5g | Fat: 40g | Saturated Fat: 23g | Cholesterol: 103mg | Sodium: 301mg | Potassium: 132mg | Fiber: 1g | Sugar: 34g | Vitamin A: 1173IU | Vitamin C: 1mg | Calcium: 58mg | Iron: 2mg