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4.61 from 23 votes

Apple Blow Cocktail Recipe

Apple Blow is a light and frothy cocktail that combines the rich flavors of apple brandy with the tangy taste of lemon juice and the refreshing fizz of club soda. This unique drink is perfect for any occasion where you want to enjoy a light and refreshing beverage.
Prep Time3 minutes
Total Time3 minutes
Course: Beverage, Cocktail, Drinks
Cuisine: Beverage, Cocktail, Drinks
Keyword: Beverage Recipe, Cocktail Recipe, Drink Recipe
Servings: 1 serving
Calories: 146kcal

Ingredients

Instructions

Combine Ingredients:

  • In a cocktail shaker half-filled with ice cubes, pour 1.5 oz (45 ml) apple brandy, 1 tbsp lemon juice, 1 egg white, 1 tsp superfine sugar, and 1 oz (30 ml) apple juice.

Shake Well:

  • Shake the ingredients vigorously until well mixed and frothy.

Strain and Serve:

  • Strain the mixture over a few ice cubes in a collins glass.

Add Club Soda:

  • Top off with 6 oz (180 ml) club soda.

Serve:

  • Serve immediately and enjoy.

Notes

Apple Blow is a cocktail that offers a perfect blend of rich, tangy, and frothy flavors. The apple brandy provides a robust base, while the lemon juice adds a refreshing tang. The egg white creates a frothy texture, and the club soda gives the drink a refreshing fizz.
Ideal for brunches, casual gatherings, or a relaxing evening, Apple Blow is easy to make and sure to impress. Its light and frothy profile makes it a standout choice for any event.
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Nutrition

Calories: 146kcal | Carbohydrates: 9g | Protein: 3g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 87mg | Potassium: 98mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 1IU | Vitamin C: 6mg | Calcium: 14mg | Iron: 0.1mg