Anaconda Cocktail Recipe
Anaconda is a unique and creamy cocktail that combines the smooth flavors of Irish cream and coconut rum with the rich taste of dark creme de cacao and the refreshing touch of green creme de menthe, topped with whipped cream and a pinch of cayenne pepper. This delightful drink is perfect for any occasion where you want to enjoy a flavorful and intriguing beverage.
Servings: 1 serving
Calories: 281kcal
Ingredients
- 1.5 oz Irish Cream
- 1.5 oz Coconut Rum
- 1 oz Dark Creme De Cacao
- 1 Splash(s) Creme De Menthe
- .5 oz Whipped Cream
- 1 Pinch(s) Cayenne Pepper(s)
Instructions
Combine Liquors:
- In an old-fashioned glass filled with ice, pour 1.5 oz Irish cream, 1.5 oz coconut rum, 1 oz dark creme de cacao, and a splash of green creme de menthe.
Top with Whipped Cream:
- Top the mixture with .5 oz whipped cream.
Sprinkle Cayenne Pepper:
- Sprinkle a pinch of cayenne pepper on top.
Serve:
- Serve immediately and enjoy.
Notes
Anaconda is a cocktail that offers a perfect blend of creamy, sweet, and spicy flavors. The Irish cream and coconut rum provide a smooth and sweet base, while the dark creme de cacao adds richness. The green creme de menthe gives a refreshing minty touch, and the whipped cream and cayenne pepper add a unique and spicy finish.
Ideal for evening gatherings, special occasions, or a night out, Anaconda is easy to make and sure to impress. Its creamy and spicy profile makes it a standout choice for any event.
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Nutrition
Calories: 281kcal | Carbohydrates: 28g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 11mg | Sodium: 2mg | Potassium: 41mg | Fiber: 0.3g | Sugar: 18g | Vitamin A: 513IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 0.1mg